BOOKINGS
& ORDERS

Early Bird Menu

2 Course €23.50 |  3 Course €26.95
Available daily until 6:30pm

Starters

  • Soup of the Day

    Served with homemade bread (1, 7, 13)

  • Breaded Deep Fried Brie

    Served with cranberry sauce (1, 3, 7)

  • Bruschetta

    Vine tomatoes, garlic, basil & olive oil on focaccia bread. (1)

  • Traditional garlic bread (1, 7)

  • Warm Goats Cheese Salad

    Rocket salad, honey roasted walnuts, beetroot, roast peppers and house balsamic dressing (5,8)

  • Stuffed Garlic mushrooms

    Breaded mushroom, cheese, garlic served with rocket, cherry tomato & cucumber (1, 3, 7, 8)

  • Steamed Mussels

    In garlic & white wine sauce served with homemade bread (1,7,12)

  • Chicken Wings

    Sea Salt & Chilli / Spicy / BBQ  (3, 7, 13)

Main Courses

  • Pollo Funghetto

    Breast of chicken topped with parma ham in a creamy mushroom sauce served with rosemary roast potato and market veg (7)

  • Spaghetti Bolognese

    (1, 3, 7, 13)

  • Lasagne

    Homemade lasagne served with skinny fries (1, 3, 7, 13)

  • Fifty50 Risotto

    Arborio rice with wild mushrooms in a rich creamy sauce (7) Add Chicken or Beef €2 Add Prawn €3 (2,4,12)

  • Fifty50 Malaysian Satay Curry

    Butterfly chicken fillet served in our satay based curry sauce, topped with grilled pineapple served ½ & ½ (1, 2, 5, 7, 12)

  • Chicken Carbonara

    Diced chicken and smoked bacon in a rich creamy sauce (1, 3, 7)

  • Traditional Fish N Chips

    Fresh cod in tempura batter served with skinny fries and mushy peas (1, 4)

  • Fifty50 Burger

    2 x 6oz prime Irish beef burger, cheddar, red onion and lettuce served on a brioche bun with skinny fries (1,3,7)

  • Steak Sandwich

    Succulent steak strips, chorizo, onion, fresh chilli and dijon mayo served on toasted focaccia with skinny fries (1, 3, 7)

  • Tiger Prawn Linguine

    Served with cherry tomatoes in a white wine & garlic sauce (1, 2, 3, 4, 7, 12)

  • Vegan Burger

    Spinach & falafel burger, beef tomato, spinach leaves, onions and guacamole on a toasted bun & served with skinny fries (1)

Allergens

1.Gluten 2.Crustacean 3.Egg 4.Fish 5.Nuts 6.Soya 7.Dairy 8.Mustard 9.Sesame 10.Sulpher 11.Lupin 12.Molluses 13.Celery 14. Peanuts

Please note all our burgers & Steaks are 100% Irish beef | Please notify your server of any allergies
Gluten free bread, pasta & pizza bases are also available.

A service charge of 10% applies on tables of 10 or more. All gratuities/tips go directly to our waiting staff.

  • Templeogue
(01) 490 5628
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GIFT VOUCHER
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  • Ashbourne
(01) 849 9777
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GIFT VOUCHER
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  • Navan
(046) 909 1950
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GIFT VOUCHER
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