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A La Carte Menu

Starters

  • Spezzatini

    14.95

    Beef strips with fresh tomatoes in a cream sauce served with homemade bread (1, 7)

  • Soup of the day

    7.95

    Served with homemade bread.(1, 7, 13)

  • Goats Cheese Bruschetta

    10.95

    Vine tomatoes, garlic, basil & olive oil on focaccia bread. (1)

  • Traditional garlic flat bread

    8.95

    add cheese €9.95 (1, 7)

  • Stuffed garlic mushrooms

    9.95

    Breaded mushroom, cheese, garlic served with rocket, cherry tomato & cucumber (1, 3, 7, 8)

  • Chicken Wings

    10.50 / €16.50

    Sea Salt and Chilli/Spicy/ BBQ (3, 7, 13)

  • Breaded Deep Fried Brie

    11.50

    Served with cranberry sauce (1, 3, 7)

  • Steamed Mussels

    12.50

    In a garlic white wine sauce served with homemade bread (1, 7, 12)

  • Chilli Garlic Prawns

    14.95

    Fresh chilli & garlic in a lemon white wine sauce served with homemade bread (1, 4, 7)

  • Cajun Calamari

    12.50

    Served on a bed of rocket leaves with cherry tomatoes and aoili (1, 3, 4, 12)

Salads

  • Chicken Caesar Salad

    11.95/ €18.95

    Diced chicken sauteed with chorizo, cashew nuts tossed in red pesto, red onion, cherry tomato and mixed leaves (1, 3, 5, 7)

  • Warm Goats Cheese Salad

    11.95/ 18.95

    Rocket salad, honey roasted walnuts, beetroot, roast peppers & house balsamic dressing (5, 7)

Pastas

  • Fifty50 Pappardelle

    21.50

    Chorizo, bacon, garden peas, fresh tomato in a white wine sauce served with pappardelle pasta (1, 3)

  • Prawn Pappardelle

    21.50

    with broccoli in a creamy white wine sauce (1, 2, 7))

  • Chicken Chorizo

    21.95

    Diced chicken, chorizo, sun dried tomatoes & mixed peppers in a creamy pesto served with penne (1, 3, 7)

  • Spinach & Ricotta Tortellini

    19.95

    Pasta parcels with broccoli and cherry tomato in a creamy white wine or fresh basil and tomato sauce (1, 3, 7)

  • Chicken & Bacon Carbonara

    21.50

    Spaghetti & diced chicken and smoked bacon in a rich creamy sauce (1, 3, 7)

  • Chicken Arrabiata

    19.95

    Chicken, garlic, chilli in a spicy tomato sauce served on penne (1,4,7)

  • Linguine Frutti di Mare

    22.50

    Succulent fresh mussels, prawns and calamari with a touch of cherry tomato sauce served on linguine (1, 2, 3, 4, 7, 12)

  • Paella

    21.50

    A flavoured rice dish with chorizo, garden peas, mixed peppers and roasted paprika (2)

Fish

  • Seabass

    26.95

    Pan fried fillet of seabass served on sundried tomato mash with creamy chorizo sauce and veg (4, 7)

  • Traditional Fish & Chips

    22.95

    Fresh cod in beer batter served with chunky fries, mushy peas and tartare sauce (1, 3, 4)

  • Pan Seared Salmon

    24.95

    Served on a bed of turmeric mashed potato, market veg and hollandaise sauce (3,  4, )

Pizza

  • Margherita

    15.95

    (1, 7)

  • Hawaiian

    18.95

    Ham, Pineapple (1, 7)

  • Americana

    18.95

    Pepperoni, peppers & mushrooms (1, 7)

  • DeChef

    18.95

    Grilled Chicken, Ham, Mushroom (1, 7)

  • Godfather

    20.95

    Pepperoni, chorizo, jalapenos, mixed peppers, onions (1, 7)

  • Fifty50 Meat Feast

    20.50

    A meaty favourite (1, 7)

  • Seafood Pizza

    21.50

    Tiger prawns & seafood mix (1, 2, 4, 7, 12)

Beef or Chicken

  • Pollo Funghetto

    21.50

    Breast of chicken in a creamy mushroom sauce served with rosemary roast baby potato and market veg (7)

  • Fifty50 Curry

    21.95

    Diced chicken with onion & mixed peppers in chef's homemade curry sauce served ½ & ½ (1) Beef Curry €3 Supplement (1) Prawn Curry €4 Supplement (1, 2)

  • Fifty 50 Malaysian Satay Curry

    22.95

    Butterfly chicken fillet served in our satay based curry sauce, topped with grilled pineapple served ½ & ½ (1, 2, 5, 7)

  • Stir Fry

    21.95

    Beef or chicken with asian veg in chefs ginger & soya stir fry sauce served with rice or noodles (1, 2, 4, 6) Change to prawns €4 supplement. Add all three €5 supplement

  • Buttermilk Chicken Burger

    20.95

    Golden fried and tossed in spicy buffalo sauce with cheddar, lettuce, tomato, onion on a brioche bun served with skinny chips (1,3,4)

  • Fifty50 Burger

    20.95

    10oz prime Irish beef burger with dijon mayo, apple wood smoked cheddar, tomato, lettuce, crispy bacon on a brioche bun & served with skinny fries (1,3,7)

  • 10oz Sirloin Steak

    34.95

    with onion rings and served with chips or rosemary roasted potatoes & choice of sauce (7)

  • 10oz Rib Eye Steak

    34.95

    with onion rings and served with chips or rosemary roasted potatoes & choice of sauce (7)

  • 8oz Fillet Steak

    €36.95

    with onion rings and served with chips or rosemary roasted potatoes & choice of sauce (7)

  • 14oz T-Bone Steak

    36.95

    T-bone steak with saute mushrooms and onions, chips or rosemary roasted baby potatoes & a choice of sauce. (7)

Add-Ons

  • Skinny Fries

    5.95

  • Mash Potatoes

    5.95

  • Rosemary Roasted Baby Potatoes

    5.95

  • Homemade Onion Rings (1,7)

    6.95

  • Sauté Onions & Mushrooms (7)

    5.95

  • Sweet Potato Fries

    7.50

  • Market Veg

    5.95

Allergens

1.Gluten 2.Crustacean 3.Egg 4.Fish 5.Nuts 6.Soya 7.Dairy 8.Mustard 9.Sesame 10.Sulpher 11.Lupin 12.Molluses 13.Celery 14. Peanuts

Please note all our burgers & Steaks are 100% Irish beef | Please notify your server of any allergies
Gluten free bread, pasta & pizza bases are also available.

A service charge of 10% applies on tables of 10 or more. All gratuities/tips go directly to our waiting staff.

  • Templeogue
(01) 490 5628
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  • Ashbourne
(01) 849 9777
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  • Navan
(046) 909 1950
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  • Kells
(046)924 7780
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